About Intermountain IFT jobs

We are a volunteer organization in the Food Industry. Join us for our yearly symposium that occurs in Sun Valley, Idaho! Updates on the June 2017 Symposium to follow soon. Intermountain IFT is the Intermountain Chapter of the Institute of Food Technologists. The Institute of Food Technologists (IFT) is the premier scientific and educational society serving the food science and technology field. Founded in 1939, IFT is a not-for-profit organization whose mission is to advance the science and technology of food through the exchange of knowledge. IFT members represent a broad cross-section of food professions in industry, academia, and government throughout the world.

The Future of the Idaho School Lunch Program by Anna Mae Florence, R.D., L.D.

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Milk and Dairy Markets in Idaho by Russ DeKruf with Glanbia

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Advances in Foreign Material Detection by Bill Scott

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Click Here to view Advances in Foreign Material Detection by Bill Scott